SAKURA BLOSSOM FACE CREAM

Jojoba ester function as skin-softening agents in cosmetics. It pays a role in helping skin retain moisture and improving its barrier function. jojoba ester itself is non-comedogenic, which means that it does not clog the pores. Jojoba ester have been clinically proven to reduce dryness that can lead to flaky, rough patches on the skin. They also are effective in diminishing fine lines and increasing the skin’s firmness, helping to reverse visible signs of ageing. As part of hair care products jojoba ester provides smoothness, deeply moisturise and serve as an excellent hair protector against dryness, breakage, and split ends.. Anti-inflammatory, softening, and conditioning properties of jojoba ester are beyond compare.

Japanese Cherry Blossom (Sakura) Extract is a valued cosmetic ingredient known for its antioxidant and soothing properties. The polyphenols and flavonoids it contains help protect the skin from environmental aggressors and oxidative stress. The extract helps maintain skin elasticity, slows down collagen degradation and reduces visible signs of ageing. It soothes sensitive and irritated skin, helping to reduce redness and discomfort. Sakura extract supports a more even skin tone and enhances the skin’s natural radiance, softness and smoothness. Owing to these properties, it is widely used in facial creams, serums, lotions and other skincare products.

Hydrolysed Rice Proteins are valued cosmetic ingredients due to their moisturising, strengthening and protective properties. They help retain moisture in the skin and hair, strengthen the skin’s barrier function and reduce moisture loss. On the skin, rice proteins provide softness and smoothness while supporting elasticity. In hair care products, they help strengthen the hair structure, add volume, smooth the hair surface and protect against damage. Thanks to their low molecular weight, hydrolysed rice proteins are easily distributed and widely used in facial, body and hair care cosmetics.